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The Origin, planting History and Ecological Environment of Hamant Manor
The history and ecological environment of Harmont Manor's coffee has always been one of the best in Panama, winning the Best of Panama in 2006. In order to protect the ecology of the forest, based on the principle of no felling and reclamation, it is called shady coffee, and has obtained "bird-friendly certification". Coffee peel and pulp are made into special powders for stacking.
2018-05-13 Harman Manor Origin planting History Ecology Haman species -
Costa Rican Treasure Manor Finca La Guaca Origin Information introduction Micro Ecological Manor
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) micro ecological manor! The new trend black honey treats the rich dried fruit taste, the berries are sour, rich and sweet, with slightly fermented fruit aromas, smooth and delicate taste, and honey sweet finish! In 1990, Mr. Rgulo Gerardo Urea Chacn established a treasure estate in the Brunca area, covering an area of 1.
2017-11-19 Costa Rica Treasure Manor Finca Guaca Origin Information -
An introduction to the original Green Ecological Manor in Panama the characteristics of Kaddura Flavor in Water washing
Kotowa Manor of Cadua in Panama is the founding farm of Ricardo Gentleman's Duncan Farm and Don K Farm, mostly Panamanian boutique farms. (slow work, picky, pursuit of perfection) is the secret collection of good coffee. Kotowa means mountains and mountains in Indian aboriginal language. in order to keep this primitive land alive, Kotowa did not use chemistry.
2020-05-07 Panama primitive Green Ecology Manor Cardo introduction washing Dula Flavor -
Protect Panama, which develops coffee industry under the original ecological environment, and grow champion beans and coffee fragrance.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) country: Panama: Walken altitude: 1250-1800 m treatment: wine sun grade: SHB bean seed: Kaddura flavor description: wine, fruit juice, grape, longan as soon as it is ground, it gives off a very strong fruit wine aroma with fresh fumigated wood flavor
2018-05-22 Protection ecological environment development coffee industry Panama and grow champion professional -
What is the original ecology of Kopi Luwak? What is the current situation of Kopi Luwak? Is Kopi Luwak still hot?
In 2003, the coffee was mentioned on the famous American talk show (Oprah Winfrey Show), which made it famous. In the 2008 Academy Award for Best Picture "Bucket List", Morgan Freeman told friends that civet coffee was extracted from cat poop. Seeing the embarrassing expression of his friend who was obsessed with civet coffee, Freeman realized
2016-02-04 Cat shit coffee original ecology what is it current situation how hot 2003 in -
Introduction to the original taste and characteristics of Colombian coffee beans
An experienced bean baker will have an in-depth understanding of the original taste and characteristics of raw beans, and then present the best flavor of coffee according to its characteristics. From the origin of coffee, climate, altitude, the way coffee fruits are processed after harvest, to the water content of coffee beans during packaging, and the temperature and humidity stored at the export of coffee beans, all affect the taste of coffee roasted. So, an experienced person
2017-02-03 Columbia coffee beans primitive taste rather than characteristics introduction one experienced -
Carmen Manor [Grade]: SHB, EP Ecological maintenance Certification Organic Fine Coffee
Carmen Manor [Origin]: Panama [Manor]: Carmen Manor [Grade]: SHB, EP [altitude]: 1750 m [soil]: black soil [particles]: 17 mesh [varieties]: Kaduai Catuai 70%, Kaddura Caurra20%, Iron truck Typica, Dwarf San Ramon San Ramon, New World Mundo Novo 10% [Bean treatment]: semi-washed Carmen Manor
2016-06-20 Carmen Manor Grade SHB Ecology maintenance Certification Organic planting boutique -
Ecuador Coffee Plantation Where is the Origin_Ecuador Alpine Coffee Price List
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) How are Ecuadorian coffee beans grown? What are the characteristics of Ecuadorian coffee beans? Ecuador borders on the Pacific Ocean, the eastern region near the coast is plain terrain, and the central part is higher in altitude, including Chimbor Mountain (6310 meters above sea level).
2018-08-19 ecuador coffee estate where origin mountains coffee beans price list exclusive -
Fair Trade and Ecological Sustainable Coffee ─ from Libreville Field to Fair Trade
Coffee shops abound in the city, and office workers enjoy a good morning with a cup of coffee in fashionable coffee shops; if they are in a hurry, they may consider convenience stores; in less than five minutes, they can enjoy full-bodied coffee and start a refreshing work day. I do not know since when, Taiwanese life gradually can not be separated from coffee. What used to be common was convenience.
2016-07-22 Fair easy with ecological sustainable coffee will trade -
Coffee tree cultivation requirements for the ecological environment
Arabica coffee is native to the Ethiopian tropical rain forest in northern Africa. The temperature is relatively low, with an average annual temperature of 20 degrees. The origin of medium-sized coffee is near the equator. Therefore, Arabica coffee is more cold-resistant than medium coffee and has a wider adaptability. Medium coffee requires a slightly warmer environment.
2014-09-05 coffee knowledge growing coffee trees ecology coffee tree requirements -
World Coffee Manor: Manzhongtian Coffee Manor has been certified by the Rainforest Alliance.
(photo caption: Manzhongtian Manor appearance) recently, the Manzhong Tian Coffee Manor of Aiji Group has successfully passed the on-site audit certified by the Rainforest Alliance, becoming one of the Rainforest Alliance certified coffee farms in China. This is another country that Aidan Coffee has obtained after passing EU Organic Certification, Chinese Organic Certification, Starbucks CP Certification and Pu'er Origin Certification, the first Chinese coffee capital.
2015-12-16 Coffee Manor introduction Group Nakata passed Rainforest Alliance Certification -
"dispatch from coffee producing areas" follows coffee travelers to learn about coffee ecology in third World countries.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) coffee history and coffee beans introduction to manual brewing equipment espresso coffee roasting books recommended [urgent from coffee origin: X40,000 km in 9 countries, a traceability record of a human rights lawyer] author: Dean. Saikang Press: Facebook for developed countries
2018-01-05 Dispatch from coffee producing area followed by coffee traveler understanding third world country health -
Requirements of Coffee on Ecological Environment Environmental requirements for planting Coffee trees
Small seed coffee is native to the lower part of the Ethiopian rainforest in northern Africa. The temperature is relatively low, with an average annual temperature of 20 degrees. The origin of medium-grain coffee is near the equator. Therefore, small seed coffee has stronger cold tolerance and wider adaptability than medium grain coffee. Medium-grain coffee requires a slightly higher temperature. First, the requirement for temperature should be based on the natural conditions of Yunnan, and the suitable planting area of coffee should be selected.
2015-02-25 Coffee ecological environment requirements planting environment -
Description of flavour and aroma of Golden Tara Pearl Red Honey Coffee from Tarazhu Ecological treatment Plant in Costa Rica
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Product name: Costa Rica Tarazhu Ecological processing Plant Gold Tarazhu Red Honey (Costa Rica Tarrazu Bio Caf Oro-Tarrazu Red Honey) Flavor description: candied fruits and dried fruit, lemon, sweet and sour bright taste thick and solid producing area: Tarazhu producing area (Tarraz)
2017-11-06 Costa Rica Tara Ecology processing Plant Gold Pearl Coffee Flavor taste -
The requirements of coffee on the ecological environment in which grain coffee requires a slightly higher temperature.
Small seed coffee is native to the lower part of the Ethiopian rainforest in northern Africa. The temperature is relatively low, with an average annual temperature of 20 degrees. The origin of medium-grain coffee is near the equator. Therefore, small seed coffee has stronger cold tolerance and wider adaptability than medium grain coffee. Medium-grain coffee requires a slightly higher temperature. First, the requirement for temperature should be based on the natural conditions of Yunnan, and the suitable planting area of coffee should be selected.
2015-10-07 Coffee ecological environment requirements medium seed temperature high environment -
Different Coffee ─ Fair Trade and Ecological Sustainability
Coffee shops abound in the city, and office workers enjoy a good morning with a cup of coffee in fashionable coffee shops; in less than five minutes, they can enjoy full-bodied coffee and start a refreshing work day.
2014-08-25 Coffee knowledge Fair Trade Coffee Trade Business -
A cup of Fairtrade coffee gives coffee farmers in Central and South America a democratic dream.
Professional baristas exchange please pay attention to coffee workshop (Wechat official account cafe_style) Fair Trade is a consumer movement initiated by European and American non-profit organizations. Fifty or sixty years ago, they felt that bananas, coffee and other bulk substances that had been widely used in their lives for a long time came from poor third World countries, but the wages of local farmers were far lower than the poverty line, so they initiated their own initiative.
2017-10-11 One cup fairness trade coffee Central and South America small farmers one democracy dream specialization -
Do you know the meaning of the coffee certification logo?
Following caf é comments (Wechat official account vdailycom) found that logos such as direct trade, fair trade, social security and sustainable development certification have become essential labels for coffee trade, but do we really understand the meaning of these logos? Can we use quantitative analysis to determine whether coffee meets the requirements of social security certification? How many are there in the world?
2017-08-02 Coffee certification logo meaning you all understand follow comment Wechat public -
The requirements of Coffee on Ecological Environment
Small seed coffee is native to the lower part of the Ethiopian rainforest in northern Africa. The temperature is relatively low, with an average annual temperature of 20 degrees. The origin of medium-grain coffee is near the equator. Therefore, small seed coffee has stronger cold tolerance and wider adaptability than medium grain coffee. Medium-grain coffee requires a slightly higher temperature. First, the requirement for temperature should be based on the natural conditions of Yunnan, and the suitable planting area of coffee should be selected.
2014-07-09 Coffee environment coffee beans coffee trees -
Requirements of Ecological Environment for planting Coffee trees
Small seed coffee is native to the lower part of the Ethiopian rainforest in northern Africa. The temperature is relatively low, with an average annual temperature of 20 degrees. The origin of medium-grain coffee is near the equator. Therefore, small seed coffee has stronger cold tolerance and wider adaptability than medium grain coffee. Medium-grain coffee requires a slightly higher temperature.
2014-09-02 Coffee knowledge coffee tree planting environmental requirements coffee beans